Appetizers:
Veggie bird nests
Cheese and crackers
Raw Carrots and Dip
Main meal:
Ham
Meatballs with BBQ sauce
Shrimp and Grits
Garlic Mashed Potatoes
Sweet Potato / Butternut Squash Casserole (Publix recipe card)
Sautéed Brussels Sprouts and carrots (Publix recipe card)
Sautéed green beans with herbs and Parmesan (Publix recipe card)
Oven roasted Radishes and Carrots
Fried Squash / Fried Zucchini
Rolls
Dessert:
Pumpkin Brûlée
Hot Fudge Brownie Cake
