Menu Ideas for today. . . .
I was planning to make some baked Tilapia this evening for supper, but wanted to try something new. A quick search revealed lots of options! I picked the following one to try because it didn't have any added salt, and I have everything already on hand:
http://allrecipes.com/recipe/lemon-garlic-tilapia/
To go with it, I was thinking of adjusting the following recipe (from the Gorton's website) to remove the shrimp:
http://gortons.com/recipe/guilt-free-shrimp-pineapple-fried-rice
It has pineapple which will make it a little sweet and (hopefully!) get the kids to eat it.
About Me
- C M
- A lifelong reader and sometime reviewer, I wanted somewhere to collect all my reviews in a single place in order to track books and authors I like and those I wish to avoid. As far as spiders go. . . .I can't help it - I'm a little strange like that. They eat bugs and leave beautiful webs to glisten in the dew. And some of them like a black and yellow garden spider or cobalt blue tarantula are beautiful to look it. (Mind you - I prefer to just view spiders, not actually hold or pet them).